Beer storage & Off-flavours

Prepping for the Cicerone® Certification Program’s Certified Beer Server exam? This section of the Discovering Beer website is designed to help with your studies (specifically the International English syllabus).*

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Beer is best consumed fresh. But how can we tell how old our beer actually is? And what’s the best way to store it? Find out here.

Learn how beer’s flavour changes as it ages, or stales, and how to slow the development of these oxidative off-flavours.

Discover how light exposure can negatively impact beer’s flavour and the packaging types that offer the most protection.

Find out why it’s so important to keep draught beer lines clean and the off-flavours that result when they’re not.

*Discovering Beer is not affiliated with or endorsed by the Cicerone® Certification Program.

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